Continued professional development

UWE Bristol’s MSc Sustainable Food Systems offers postgraduate-level learning at the intersection of agroecology, food justice, and systems thinking. Through hands-on practice, including farm visits, soil labs, and community growing partnerships, and close ties to Bristol’s food movement, students develop the critical and practical tools to drive meaningful food system change. Individual modules are also available as standalone CPD.

This beginner friendly training day aims to equip you with the skills and confidence necessary for safe and effective pruning ensuring the health of your fruit trees bosting fruit production and quality.

Basic principles of fruit tree pruning
Pruning techniques and choosing correct tools
Using tools safely and effectively
Gain practical experience of winter pruning apple and pear trees
All equipment provided

Education, membership and advisory services to help farmers produce healthier, more resilient livestock, reducing the need for antibiotics and synthetic inputs.

Training and support delivered by vets and farm experts offer practical, easily adopted, natural health approaches that work for any system.

Emergent Generation is a network of young people  (18 – 35) and experienced stakeholders building a food system that nourishes people and the planet, following regenerative and agroecological principles.  Whether you’re farming, researching, advising, buying, cooking, studying, a curious customer or  exploring where you fit, you’re welcome. Join us to connect with peers, the wider sector, and across generations.

We organise inspiring events that develop knowledge and skills, we collaborate and connect, and we share opportunities.

The MSc/PgD/PgC Agroecology and Sustainable Management in Agriculture (Level 7) at Harper Adams blends ecological science, regenerative farming, and social innovation. Delivered in short intensive blocks over a 12+ month period, it combines academic study with hands-on experience to prepare graduates for careers in advisory, research, management, and policy roles.

Roots to Regeneration (R2R) is a two-year-long experiential regenerative agriculture training program pioneered by Caroline Grindrod and Clare Hill. Its primary aim is to facilitate a ‘whole system’ regenerative shift across the food and farming industry.

The CSA Network UK run an annual masterclass programme of 6 x 2 hour webinars with different CSA experts.
– Scaling up: machinery, site design, irrigation and tools
– Engaging and maintaining members and marketing your CSA
– First steps in your new CSA: pacing, prioritising and visioning
– Crop planning, year round growing and hungry gap ideas
– Land, insurance, people, management and governance
– Business planning and finance

Agricology is here to support farmers and growers to transition to more resilient, diverse sustainable farming systems. It was founded in 2015 by the Daylesford Foundation, Organic Research Centre (ORC) and the Game & Wildlife Conservation Trust Allerton Project, with collaborative contributions from over 40 organisations, and is currently delivered by ORC.

We provide holistic education and training in biodynamic, organic and sustainable agriculture to learners all over the world. You can come to the training or the training can come to you!

The Apricot Centre CIC is a regenerative organic & biodynamic agroecological farm in the heart of South Devon, which offers a range of courses, professional design services and consultancy to support diversified land based projects.